Spanish yacht agent Evolution Yacht Agents has introduced Kitchens of Spain, an exclusive new service that sees Michelin-starred chefs create exciting dining experiences on board a client’s superyacht.
Evolution Yacht Agents' Kitchens of Spain logo.
Fernando Arellano, 2 Michelin-starred chef.
Michelin-starred chef Marc Fosh.
Evolution is partnering with top chefs from the Balearic region to craft culinary experiences tailored specifically to the needs of its clients – whether it’s an indulgent 10-course degustation menu, vibrant tapas dishes in the sunset, or an intimate meal for a special occasion.
The chefs Evolution have selected will create tantalising dishes using only the freshest local ingredients, and as well as memorable experiences for guests and owners, the on-board kitchen team will be able to benefit from working closely with world-class chefs in the superyacht’s galley.
Kitchens of Spain is available to anyone visiting the Spanish coast during the Mediterranean season.
For more information, visit Evolution Yacht Agents.